Citric Acid

Citric acid, commonly known as lemon powder, is a colorless and crystalline organic compound. This acid, naturally found in fruits and vegetables, is particularly abundant in citrus fruits, which is why it is named so. Due to its sour taste and preservative properties, it is one of the most widely used food additives in the food industry.

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Citric acid, known as lemon powder, is a colorless and crystalline organic compound. It is widely used in the food industry due to its sour taste and preservative properties.

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Citric Acid: High Purity and Crystalline Structure

Citric acid is a colorless, crystalline, and high-purity organic compound. Widely used in the food industry as a sweetener, pH regulator, and preservative, this compound stands out with its fully soluble in water structure.

Citric acid, produced through natural fermentation or extraction methods, has a wide range of applications, from beverages to canned products, baked goods to dairy products. Additionally, it plays a significant role as a stabilizer and acidity regulator in various sectors, including pharmaceuticals, cosmetics, and cleaning products.

Food-Grade Citric Acid: Various Applications

Citric acid is a food additive available in powder and granule form, easily mixable, and long shelf life.

It is used as a flavor regulator and preservative in many products such as beverages, jams, candies, dairy products, and canned foods.

Citric Acid

High-Purity Citric Acid with Tezkim Quality

Citric acid, offered with Tezkim quality and the assurance of ŞMS Kopuz, is a colorless, odorless, crystalline organic acid that is fully soluble in water. Produced through natural fermentation, it is safely used in many industries including food, pharmaceuticals, cosmetics, and cleaning thanks to its high purity. Its compatible structure allows it to be easily integrated into production processes.

Tezkim Citric Acid for the Food Industry

In the food sector, citric acid is widely used in beverages, jams, marmalades, confectionery, dairy products, and baked goods. It acts as a pH regulator and flavor enhancer, while also extending shelf life by improving microbiological stability. Thanks to its neutral taste, it does not alter the flavor of formulations.

Production-Ready Crystal Form with Rapid Solubility

Available in both powder and granular forms, citric acid offers practical use in production processes with its fast solubility and ability to form homogeneous mixtures. This property reduces sedimentation risks in liquid products, increases stability, and ensures standardization in final product quality.

High Performance in Non-Food Applications

Tezkim citric acid, supplied by ŞMS Kopuz, stands out with its versatility and production efficiency. Key uses include:

Pharmaceuticals and supplements: Used as an acidity regulator and carrier substance.
Cosmetic formulations: Acts as a pH balancer in shampoos, creams, and lotions.
Cleaning products sector: Functions as a natural cleaning agent with descaling and stain-removing properties.

Advantages in Shelf Life and Inventory Management with Tezkim Citric Acid

Tezkim-branded citric acid provides flexibility in inventory management with its long shelf life. When protected from moisture, it maintains its form and functionality for extended periods. This ensures continuity in production planning and offers cost advantages.

With its high purity level and certified production processes, it fully complies with food safety standards. It is a reliable raw material for businesses focusing on sustainable and quality-driven production. In addition to its technical performance, it contributes to final product quality, thereby enhancing consumer satisfaction.